You don’t just drink coffee. You choose it.

Find the bean that fits what you’re feeling in this moment. Discover Chapter Coffee’s evolving single-origin collection—small-batches roasted in California and sourced from celebrated coffee regions around the world.

Why Single Origin Matters.

Behind every coffee is a place — altitude, soil, variety, and farmer. At Chapter Coffee, we roast each origin differently, bringing forward what that bean was meant to express.

Single-origin coffee should dance on your palate and tell a story. Is it full-bodied with notes of chocolate, or bright and floral with citrus? The beauty of single-origin coffee is that nothing is blended, nothing hidden, just a true reflection of where it came from and the hands that shaped it.

A single-origin cup invites you to slow down and notice: the fruit in an Ethiopian, the chocolate in a Nicaraguan, the syrupy sweetness of an Indonesian. It’s a reminder that great coffee isn’t meant to taste the same every time.

What’s Roasting Now?

Our single-origin lineup evolves throughout the year, featuring new harvests and smallholder coffees that capture the best of each region. Explore what’s fresh from the roaster.

Nicaragua Cerro Mogoton | Smooth & Full-Bodied: Rich chocolate, toasted almond, and subtle stone fruit. This roast delivers depth and comfort — a grounded, all-day kind of coffee.
Best for: Espresso or Moka pot.

Colombia Pink Bourbon | Floral & Sweet: A rare varietal celebrated for its nuance. Expect tropical fruit, honeysuckle, and a tea-like body that rewards slow brewing.
Best for: Pour-over or Chemex.

Indonesia Ribang Gayo | Syrupy & Sweet: From Sumatra’s Ribang Gayo Musara Cooperative, this natural-processed coffee offers a syrupy, sweet body. Use it in milk-based drinks to conjure memories of Fruit Loop mornings.
Best for: Espresso or French press.

Kenya Kangocho Karatina | Vibrant & Complex: Juicy blackcurrant and stone fruit. This washed coffee from Nyeri’s Kangocho Factory delivers structure, sweetness, and a smooth finish — bright, layered, and unmistakably Kenyan.
Best for: Pour-over or Drip

Bring New Finds Into Your Home

Our single-origin lineup evolves throughout the year: small harvests, limited releases, and cool new discoveries.

Visit our Curated Beans page to order one or all of our current single-origin coffees.